15 September

Traditions and Crystalline Flavors

BRA-Stand Acqua Lurisia – Piazza XX Settembre

Marco Battaglino from Osteria Battaglino in Dogliani prepares three finger foods that reflect Piedmont’s gastronomy: first one is pasta or rice based, second meat-based and the third fish-based. Each one of them presents a sensory profile of the traditional cheese used.

Free entry while seats last.

 

15 September

13:00 - 14:00

15 September

18:00 - 19:00