23 SeptemberThe science of cheese presented by Good Mood Food16:30 - 17:30 Bra-Piazza XX Settembre Università di Scienze Gastronomiche | University of Gastronomic SciencesThe science of cheese presented by Good Mood FoodA meeting at the University of Gastronomic Sciences in Pollenzo between an Israeli and an Italian student has led to the creation of Good Mood Food. It’s a group which aims to create, experiment and educate using food. The focus of this workshop is the chemistry of cheese, the different…UNISG EventsWorkshop Free eventUNISG EventsWorkshop