22 September

Cherries and raspberries in Belgian brewing – a lesson with Karel Boon

Bra-Piazza XX Settembre

Among the most important and well-established traditions in Belgian brewing are the Kriek and Framboise, produced with the use of fresh fruit (particularly cherries and raspberries) and spontaneous fermentation.

Karel Boon of Brouwerij Boon tells us about the history and stylistic character of these beers through a guided tasting of beers produced by his family-owned brewery.

Event bookable at www.qualitybeeracademy.it or at the QBA stand during the event. Cost: €10,00.

22 September

18:00 - 19:00

Stand:
QBA – Quality Beer Academy